Savoring the 7-Bone Roast
Savoring the 7-Bone Roast

August 2024 vol. 3 While roasts are traditionally associated with hearty cold-weather meals, I’m a firm believer that it’s never too hot for a good beef roast, even if the mercury hits 100 degrees outside. One of my personal favorites is the Seven Bone Roast. Don’t be misled by the name – it doesn’t actually contain

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Turkey Troubles
Turkey Troubles

August 2024 vol. 2 For the past several years, we’ve happily raised Thanksgiving turkeys. Turkeys are precocious little critters and though they’re less than cute, they’re a welcome addition to our menagerie. As we sell our turkeys FRESH, it’s very important that we get our production just right – ensuring they reach market weight a

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Farrowing Frustrations
Farrowing Frustrations

August 2024 vol. 1 Farming is learning. Regardless of age, I can’t imagine anyone claiming to be an expert. It’s an ongoing process of learning and adapting, drawing on past experience, and tweaking for today’s reality. But in order to make adjustments, it’s necessary to understand the variables and their effect on the outcome. Unlike

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