The Great Debate

Why We Do What We Do

Part 1

Why We Do What We Do

Part 2

The Shape of Things to Come

Food, Friends, & Farm Tour

Ice Storm 2023

Spring Lambs

Building a Better Brooder

Somethings in the Air:

Revitalizing our Corner of the Post Oak Savannah

Grins & Groans: Reflecting on 2023

Making Lemonade:

Wild Pigs, Winter Planting, & Putting the Cows to Work

Know Your Farmer – Know Your Meat

The Piggy Shuffle

A Passel of Piglets

The Blessings of Bone Broth

Time to “Hen Up”

Freezer Camp & Freezing Weather

Cool Weather & Comfort Food

Firm Principles, Flexible Practices

Cutting Costs with the Meatwagon

Holiday Turkey Retrospective

Our Holiday Tradition: Homestead Fair, Waco, TX

There’s No Place Like Home

Winter Pasture Prep – Planting Wheat

Why We Farm

Food Resiliency:

Building Community & Sharing Knowledge

Graduating to the Big Leagues

Green Grass & Rain at Last

Food Intelligence Summit

– Research & Renewal-

Eggstraordinary Eggs

Pivoting our Pig Production Practices

Market Mayhem

Close Call

Chicken Tetris

Drought, Famine, & Pestilence

Happy Independence Day; Goodbyes & Good Times

Can’t Stand the Heat

Vanquishing the Vandals

Every Problem Has a Solution

Now Accepting Bitcoin

New Loyalty Club

Cost of Free Ranging Chickens

Growing our Local Food Network

&

Investing in our Community

Hot & Bothered

Just Chill

A Cut Above

Sovereign Living: Hosting Farm Tours for the Exit & Build Land Summit

Inflation Balancing Act

Meet Archie! New Livestock Guardian Dog

Open House & Farm Tour Retrospective

Yoshi: That’s a bunch of Bull!

Chicken Trouble Solved

Happy Birthday, John!

Spring Calving

Pasture Prep & Spring Cleaning

Celebrating Wildlife at the Ranch

Weathering the Storm

Living, Learning, & Sharing Sustainability

The True Cost of Food

New Products

(& Grandson)

Necessary Invention

“To Market, To Market…”

Most Valuable Player

When Will We Learn?

The Great Escape:

Piglet Edition

Winter Feeding

A Spoonful of Comfort:

Beef and Barley Soup

Fencing Facelift

My New Weekly Grind

Fall Pasture Prep

Working on Chutes
to Work Sheep

Welcoming
the next generation
of laying hens

Turkey Talk

2021 Retrospective

Trouble Comes in Threes

Charming Charlie

Eggstraordinary Eggs

Hello Autumn

From Red Wattle to Blue Butt

Tools of the Trade

Can’t Stand the Heat

Stocking Up

Our Flock is Growing

What a Week!

One of My Side Gigs

They Grow Up So Fast

Smokey Mountain Vacation

Family Matters

Can’t Fence Me In

Pickin’ Peaches

Polenta with Beef Rib Pasta Sauce

Restorative Rain & Turkey Update

Aggie Engineering

The Silver Lining

Happy Father’s Day

Summer Haying

Recipes:

Pork Schnitzel

Our Bees

New Dogs, New Problems

Meat Buyers Club Picnic

Texas Agriculturalist

Farm Profile

Bacon Seeds

Midget White Turkeys

Dorper Darlings

New Beginnings

Here a chick, there a chick…

All Work and No Fun… Ashville, NC  Vacation

Prepping the Pastures

Integrating the Old Guard

New Beginnings

Rough Start for a Tough Little Bull

Winter Weather Woes

Surviving the Storm

New Year, New Flock

When Snow Falls

Pasture Raised Lamb

Midwinter Musings & Gratitude

2020 Blessings

Triple Tractor Time

Winter Markets

The Side-Gig, Farmer Edition

Luck, Prosperity, and Ground Pork

“Good Fences…”

A Spoonful of Comfort

John’s Chicken Soup Recipe

A Spoonful of Comfort

John’s Beef & Barley Soup

Turkey Time

Coyote Karma

Coyote Karma II

The Grass is Always Greener

Working the Night Shift

Labor & Loss: #129

Wash, Rinse, Repeat

Working Like a Dog

The Introverts

Laying Hens Part II

The Great Escape

The Homegirls

Laying Hens Part III

John’s Beef Rib Recipe