Whole Chicken $ 6.00  /lb
Breast (boneless, skinless) $ 10.00  /lb
Leg Quarters $ 8.00  /lb
Thighs $ 8.00   /lb
Drumsticks $ 5.00   /lb
Wings $ 6.00   /lb
Frames/Stock Bones $ 4.00   /lb
Liver $ 6.00   /lb
Hearts $ 6.00   /lb
Feet $ 6.00   /lb
Free-Range Eggs $ 6.00  /dz

Organic Free Range Turkeys

Reserve Yours Today - Supplies are Limited!

 

$7.50 per lb. – $50 Deposit Required

Delivered the Tuesday before Thanksgiving

Fresh – Never Frozen

Tenderloin $ 20.00  /lb
Ribeye (boneless) $ 17.00  /lb
NY Strip (beef loin) $ 15.00  /lb
Sirloin $ 11.00  /lb
Round Steak $ 8.00  /lb
Flank steak $ 12.00  /lb
Skirt Steak $ 10.00  /lb
Cutlet (tenderized) $ 8.00  /lb
Beef Ribs $ 10.00  /lb
Brisket (half, flat or point) $ 13.00  lb
7 Bone Roast $ 9.00  /lb
Arm Roast $ 9.00  /lb
Chuck Roast $ 9.00  /lb
Eye of Round Roast $ 9.00  /lb
Pikes Peak Roast $ 9.00  /lb
Round Roast $ 9.00  /lb
Rump Roast $ 9.00  /lb
Ground Beef $ 8.00  /lb
Shank/Soup Bones $ 8.00  /lb
Stew Meat $ 8.00  /lb
Liver – Sliced $ 6.00  /lb
Heart $ 8.00  /lb
Tongue $ 8.00  /lb
Kidney $ 8.00  /lb
Oxtail $ 8.00  /lb
Marrow Bones $ 5.00  /lb
Beef Fat $3.00 / lb
Pork Loin (Whole) $ 12.00  /lb
Pork Tenderloin $ 16.00  /lb  
Pork Chops $ 10.00  /lb
Pork Steak $ 9.00   /lb
Pork Cutlet $ 7.00   /lb
Pork Roast $ 8.00   /lb
Ground Pork $ 7.00   /lb
Breakfast Sausage $ 8.00  /lb
Spare Ribs $ 15.00  /lb
Jowl $ 6.00  /lb
Heart $ 6.00  /lb
Liver $ 6.00  /lb
Pork Fat $3.00 / lb
Pork Belly $ 9.00   /lb

Have you heard about our Meat Buyer's Club?

Farm fresh healthy meat delivered to your local farmers market each month.

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